We work with chefs who value precision, fire, and the honest flavour that comes from well chosen tools. Through Carnico Tools and Provisions our partners cook with Mibrasa grills, Dry Ager cabinets and a selection of reliable equipment that supports careful work. These collaborations allow chefs to create focused menus, fire led tasting experiences and dishes that show the full potential of quality meat and seasonal produce. Each project reflects the chef’s own style while making the most of the tools that shape their craft.
Shola Olunloyo
Chef Shola Olunloyo brings together his Nigerian heritage and global culinary influences, drawing inspiration from mentors such as Dan Barber. His work centers on maximizing the natural flavor of high...
