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$60.00 USD
On Meat: Modern Recipes for the Home Kitchen by Jeremy Fox
From acclaimed chef Jeremy Fox comes On Meat — a bold, inspiring guide for creative carnivores. This follow-up to his bestseller On Vegetables explores meat with over 160 inventive, sustainable recipes that celebrate flavor, craft, and zero-waste cooking. From rustic classics to refined dishes like Corned Beef Steak Frites and Blackened Pork Tenderloin, Fox shares the techniques, stories, and soul behind great meat cookery. Smart, soulful, and delicious — this is meat reimagined.